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Ermatov, O. S. and Shingisov, A. U. (2024). Changes in the quality indicators of safflower seeds Universum: Technical sciences No. 2-6 (119): 10-12.
Hiremath, K. A., Kavera and Biradar, B. (2023). Effect of organic sources and nutrient levels on the growth, yield and economics of safflower (Carthamus tinctorius L.). Crop Res. 58: 163-69.
Ivanchenko, T. V. (2022). Protection elements in safflower seed production Scientific and Agronomic Journal No. 1 (116): 41-45.
Kuleshov, A. M. (2020). Productivity of safflower varieties in the conditions of the Volgograd region // Scientific and Agronomic Journal. No. 1 (108): 36.
Kilyanova, T. V. (2021). The effect of agrochemicals on the productivity elements of safflower. Bulletin of the Ulyanovsk State Agricultural Academy No 2: 54.
Milovanov, I. V., Kandalov, E. V., Narushev, V. B. and Kozhagalieva R. J. (2021). The effect of growth stimulants and micronutrients on the productivity of safflower in the steppe zone of the Saratov right bank. Agrarian Scientific Journal No. 4: 24-29.
Mitra Aeini, Hossein Heidari Sharif Abad, Mojtaba Yousefidad, Eslam Majidi Heravan and Hamid Madani (2018). Effect of seed priming on morphological and biochemical characteristics of safflower (Carthamus tinctorius L.) under drought stress. Crop Res. 53: 45-52.
Nasiyev, B. N. and Yessenguzhina A. N (2021). Formation of agricultural landscapes of saflor (Cárthamus tinctórius) in the system of biologized crop.3i: Intellect, Idea, Innovation. pp. 35-39.
Nasiev, B. N., Bushnev, A. S. and Zhylkybai, A. M. (2021). The results of studying the biologized technology of safflower cultivation in western Kazakhstan are oilseeds. No. 2 (186): 75-80.
Nasiev, B. N. and Zhylkybay, A. M. (2022). Application of safflower (Carthamus tincforius) in the organic farming system. Science and Education No 3-3 (68): 90-97.
Poliakov, O. І. and Aliieva, O. Y. (2021). Photosynthetic activity and yield of safflower under the influence of additional nutrition. Colloquium-Journal No. 10-1 (97): 23-25.
Prakhova, T. Ya. and Druzhinin, V. G. (2022). Productivity of safflower depending on agricultural practices of cultivation in the forest-steppe of the middle Volga region. Proceedings of the Samara Scientific Center of the Russian Academy of Sciences-Agricultural Sciences. 1 (1): 31-36.
Safina, N. V. and Kilyanova, T. V. (2020). Safflower dye in the conditions of the middle Volga region. Perm Agrarian Bulletin No. 2 (30): 63-71.
Seitmenbetova, A. T., Suleimenov, B. U. and Nysanbayeva, A. E. (2022). The effect of bioecogum and tumat fertilizers on the microflora of light chestnut soil. In the cultivation of soybeans and safflower. Soil Science and Agrochemistry No. 1: 40-51.
Timoshkin, O. A., Prakhova, T. Ya. and Druzhinin, V. G. (2021). The influence of growth regulators on the quality of safflower dye seeds in the conditions of the middle Volga region. No. 2 (59): 69-74.
Timoshkin, O. A., Prakhova, T. Ya. and Druzhinin, V. G. (2021). Influence of growth regulators on the quality of safflower seeds in the conditions of the middle Volga. Volga Region Farmland. No. 2 (10): 53-56.
Zagoryansky, A. N., Zaika, A. S., Bystrova, E. D. and Nechaeva, E. K. (2024). Technologies of the food and processing industry of the agroindustrial complex. Healthy food products. No. 4: 192-99.
Druzhinin, V. G. (2021). Productivity and quality of safflower dye seeds depending on growth regulators. In the collection: the contribution of young scientists to the innovative development of the Russian agro-industrial complex. Collection of materials of the All-Russian (national) scientific and practical conference of young scientists. Penza, pp. 13-16.
Ermatov, O. S. and Shingisov, A. U. (2024). Changes in the quality indicators of safflower seeds Universum: Technical sciences No. 2-6 (119): 10-12.
Hiremath, K. A., Kavera and Biradar, B. (2023). Effect of organic sources and nutrient levels on the growth, yield and economics of safflower (Carthamus tinctorius L.). Crop Res. 58: 163-69.
Ivanchenko, T. V. (2022). Protection elements in safflower seed production Scientific and Agronomic Journal No. 1 (116): 41-45.
Kuleshov, A. M. (2020). Productivity of safflower varieties in the conditions of the Volgograd region // Scientific and Agronomic Journal. No. 1 (108): 36.
Kilyanova, T. V. (2021). The effect of agrochemicals on the productivity elements of safflower. Bulletin of the Ulyanovsk State Agricultural Academy No 2: 54.
Milovanov, I. V., Kandalov, E. V., Narushev, V. B. and Kozhagalieva R. J. (2021). The effect of growth stimulants and micronutrients on the productivity of safflower in the steppe zone of the Saratov right bank. Agrarian Scientific Journal No. 4: 24-29.
Mitra Aeini, Hossein Heidari Sharif Abad, Mojtaba Yousefidad, Eslam Majidi Heravan and Hamid Madani (2018). Effect of seed priming on morphological and biochemical characteristics of safflower (Carthamus tinctorius L.) under drought stress. Crop Res. 53: 45-52.
Nasiyev, B. N. and Yessenguzhina A. N (2021). Formation of agricultural landscapes of saflor (Cárthamus tinctórius) in the system of biologized crop.3i: Intellect, Idea, Innovation. pp. 35-39.
Nasiev, B. N., Bushnev, A. S. and Zhylkybai, A. M. (2021). The results of studying the biologized technology of safflower cultivation in western Kazakhstan are oilseeds. No. 2 (186): 75-80.
Nasiev, B. N. and Zhylkybay, A. M. (2022). Application of safflower (Carthamus tincforius) in the organic farming system. Science and Education No 3-3 (68): 90-97.
Poliakov, O. І. and Aliieva, O. Y. (2021). Photosynthetic activity and yield of safflower under the influence of additional nutrition. Colloquium-Journal No. 10-1 (97): 23-25.
Prakhova, T. Ya. and Druzhinin, V. G. (2022). Productivity of safflower depending on agricultural practices of cultivation in the forest-steppe of the middle Volga region. Proceedings of the Samara Scientific Center of the Russian Academy of Sciences-Agricultural Sciences. 1 (1): 31-36.
Safina, N. V. and Kilyanova, T. V. (2020). Safflower dye in the conditions of the middle Volga region. Perm Agrarian Bulletin No. 2 (30): 63-71.
Seitmenbetova, A. T., Suleimenov, B. U. and Nysanbayeva, A. E. (2022). The effect of bioecogum and tumat fertilizers on the microflora of light chestnut soil. In the cultivation of soybeans and safflower. Soil Science and Agrochemistry No. 1: 40-51.
Timoshkin, O. A., Prakhova, T. Ya. and Druzhinin, V. G. (2021). The influence of growth regulators on the quality of safflower dye seeds in the conditions of the middle Volga region. No. 2 (59): 69-74.
Timoshkin, O. A., Prakhova, T. Ya. and Druzhinin, V. G. (2021). Influence of growth regulators on the quality of safflower seeds in the conditions of the middle Volga. Volga Region Farmland. No. 2 (10): 53-56.
Zagoryansky, A. N., Zaika, A. S., Bystrova, E. D. and Nechaeva, E. K. (2024). Technologies of the food and processing industry of the agroindustrial complex. Healthy food products. No. 4: 192-99.