Aasif, M., Paulpandi, V., Saravanapandian, P. and Sivakumar, T. (2021). Assessing different media composition on germination, growth and yield of transplanted sesame (Sesamum indicum L.). Madras Agric. J. 107: 1-5.
Arivukodi, S. and Hussainy, S. A. H. (2020). Evaluating weed management practices for direct sown drum seeded rice (Oryza sativa): A review. Crop Res. 55: 139-51.
Breseghello, F. and Coelho, A. S. G. (2013). Traditional and modern plant breeding methods with examples in rice (Oryza sativa L.). J. Agric. Food Chem. 61: 8277-86.
Buisan, P. and Buisan, N. (2019). The floating traditional rice techno-demonstration for community food security. Int. J. Agric. Exten. 7: 09-11. doi.org/10.33687/ ijae.007.01.1778.
Dass, S., Kumar, A., Jat, S., Parihar, C., Singh, A., Chikkappa, G. and Jat, M. (2012). Maize holds potential for diversification and livelihood security. Indian J. Agron. 57: 32-37.
Fontana, M., Johannes, A., Zaccone, C., Weisskopf, P., Guillaume, T., Bragazza, L., Elfouki, S., Charles, R. and Sinaj, S. (2023). Improving crop nutrition, soil carbon storage and soil physical fertility using ramial wood chips. Environ. Technol. Innov. 31: doi.org/ 10.1016/j.eti.2023.103143.
Gautam, R., Singh, P. K., Kumar, P., Selvakumar, R., Singh, M. C., Dhital, S. and Kumar, J. (2021). Advances in soilless cultivation technology of horticultural crops. Indian J. Agric. Sci. 91: 503-08.
Goswami, S. B., Mondal, R. and Mandi, S. K. (2020). Crop residue management options in rice–rice system: a review. Arch. Agron. Soil Sci. 66: 1218-34. https:// www.indiastat.com/table/agriculture/season-wise-area-production-productivity-rice-indi/7264
Indiastat (2020). Season-wise Area, Production and Productivity of Rice in India (1949-50 to 023-24).
Jankauskienė, J., Brazaitytė, A. and Viškelis, P. (2015). Effect of different growing substrates on physiological processes, productivity and quality of tomato in soilless culture. Soilless culture: Use of substrates for the production of quality horticultural crops. InTech, Rijeka, Croatia. pp. 99-124.
Kabir, K. H., Sarker, S., Uddin, M. N., Leggette, H. R., Schneider, U. A., Darr, D. and Knierim, A. (2022). Furthering climate-smart farming with the introduction of floating agriculture in Bangladeshi wetlands: Successes and limitations of an innovation transfer. J. Environ. Manage. 323: doi: 10.1016/j.jenvman.2022.116258.
Kanatas, P. (2020). Float system and crucial points of the method for seedling production and crop cultivation with or without organic fertilization. Agron. Res. 18: 137-47.
Kormanek, M., Banach, J. and Ryba, M. (2013). Influence of substrate compaction in nursery containers on the growth of Scots pine (Pinus sylvestris L.) seedlings. Forest Res. Papers 74: 307-14. doi:10.2478/frp-2013-0029.
Krishnankutty, J., Blakeney, M., Raju, R. K. and Siddique, K. H. (2021). Sustainability of traditional rice cultivation in Kerala, India – A socio-economic analysis. Sustainability 13: doi.org/10.3390/su13020980.
Krishnaveni, A., Chinnasamy, S., Elumalai, J. and Muthaiyan, P. (2020). Sugar industry wastes as wealth of organic carbon for soil. Environmental Factors Affecting Human Health. doi:10.5772/intechopen.90661.
Nishiuchi, S., Yamauchi, T., Takahashi, H., Kotula, L. and Nakazono, M. (2012). Mechanisms for coping with submergence and waterlogging in rice. Rice 5: 1-14.
Oladosu, Y., Rafii, M. Y., Arolu, F., Chukwu, S. C., Muhammad, I., Kareem, I., Salisu, M. A. and Arolu, I. W. (2020). Submergence tolerance in rice: Review of mechanism, breeding and, future prospects. Sustainability 12: doi:10.3390/su12041632.
Prabhadharshini, M., Anand, M., Amuthaselvi, G. and Irene Vethamoni, P. (2024). Holistic palak cultivation: standardizing media, nutrients in vertical A-frames for extended shelf life efficiency. Front. Sustain. Food Syst. 8: doi.org/10.3389/fsufs.2024.1388231.
Purba, J. H., Parmila, I. P. and Dadi, W. (2021). Effect of soilless media (hydroponic) on growth and yield of two varieties of lettuce. Agric. Sci. 4: 154-65.
Raviv, M., Lieth, J. H. and Bar-Tal, A. (2019). Soilless culture: Theory and practice: Theory and practice. Elsevier.
Reddy, C. V. N., Hussainy, S. A. H., Singh, R. D. and Paulpandi, V. (2022). Influence of integrated nutrient management on the physiology of Chinnar ‘a local land race’of rice (Oryza sativa L.). Crop Res. 57: 304-07.
Samsuddin, M. F., Saud, H. M., Ismail, M. R., Omar, M. H., Habib, S. H., Bhuiyan, M. S. H. and Kausar, H. (2014). Effect of different combinations of coconut coir dust and compost on rice grown under soilless culture. J. Food Agric. Environ. 12: 1280-83.
Sankhalkar, S., Komarpant, R., Dessai, T. R., Simoes, J. and Sharma, S. (2019). Effects of soil and soil-less culture on morphology, physiology and biochemical studies of vegetable plants. Curr. Agric. Res. J. 7: doi.org/10.12944/CARJ.7.2.06.
Senthilkumar, A. and Gurusamy, A. (2022). Climate nutrient management for various sources and levels of fertilizers on soil nutrients, growth and yield of maize (Zea mays L.) in Madurai district, Tamil Nadu, India. J. Appl. Nat. Sci. 14: 443-49.
Srivastava, A., Chun, S. J., Ko, S. R., Kim, J., Ahn, C. Y. and Oh, H. M. (2017). Floating rice-culture system for nutrient remediation and feed production in a eutrophic lake. J. Environ. Manage. 203: 342-48.
Tüzel, Y., Gül, A., Tüzel, I. and Öztekin, G. (2019). Different soilless culture systems and their management. J. Agric. Food Environ. Sci. 73: 7-12.
Udayana, S. K., Naorem, A. and Singh, N. A. (2017). The multipurpose utilization of coconut by-products in agriculture: prospects and concerns. Int. J. Curr. Microbiol. Appl. Sci. 6: 1408-15.
Wang, M., He, D., Shen, F., Huang, J., Zhang, R., Liu, W., Zhu, M., Zhou, L., Wang, L. and Zhou, Q. (2019). Effects of soil compaction on plant growth, nutrient absorption, and root respiration in soybean seedlings. Environ. Sci. Pollut. Res. 26: 22835-45.
Xiong, J., Tian, Y., Wang, J., Liu, W. and Chen, Q. (2017). Comparison of coconut coir, rockwool, and peat cultivations for tomato production: Nutrient balance, plant growth and fruit quality. Front. Plant Sci. 8: doi: 10.3389/fpls.2017.01327.
Yamuna, B. and Ashwini, M. (2016). Deep water rice cultivation: An over view. Progress. Res. 11: 4817-20.
Yoshida, S. (1981). Fundamentals of rice crop science. Int. Rice Res. Inst., Manila, Philippines.
Zandalinas, S. I., Sengupta, S., Fritschi, F. B., Azad, R. K., Nechushtai, R. and Mittler, R. (2021). The impact of multifactorial stress combination on plant growth and survival. New Phytol. 230: 1034-48.
Arivukodi, S. and Hussainy, S. A. H. (2020). Evaluating weed management practices for direct sown drum seeded rice (Oryza sativa): A review. Crop Res. 55: 139-51.
Breseghello, F. and Coelho, A. S. G. (2013). Traditional and modern plant breeding methods with examples in rice (Oryza sativa L.). J. Agric. Food Chem. 61: 8277-86.
Buisan, P. and Buisan, N. (2019). The floating traditional rice techno-demonstration for community food security. Int. J. Agric. Exten. 7: 09-11. doi.org/10.33687/ ijae.007.01.1778.
Dass, S., Kumar, A., Jat, S., Parihar, C., Singh, A., Chikkappa, G. and Jat, M. (2012). Maize holds potential for diversification and livelihood security. Indian J. Agron. 57: 32-37.
Fontana, M., Johannes, A., Zaccone, C., Weisskopf, P., Guillaume, T., Bragazza, L., Elfouki, S., Charles, R. and Sinaj, S. (2023). Improving crop nutrition, soil carbon storage and soil physical fertility using ramial wood chips. Environ. Technol. Innov. 31: doi.org/ 10.1016/j.eti.2023.103143.
Gautam, R., Singh, P. K., Kumar, P., Selvakumar, R., Singh, M. C., Dhital, S. and Kumar, J. (2021). Advances in soilless cultivation technology of horticultural crops. Indian J. Agric. Sci. 91: 503-08.
Goswami, S. B., Mondal, R. and Mandi, S. K. (2020). Crop residue management options in rice–rice system: a review. Arch. Agron. Soil Sci. 66: 1218-34. https:// www.indiastat.com/table/agriculture/season-wise-area-production-productivity-rice-indi/7264
Indiastat (2020). Season-wise Area, Production and Productivity of Rice in India (1949-50 to 023-24).
Jankauskienė, J., Brazaitytė, A. and Viškelis, P. (2015). Effect of different growing substrates on physiological processes, productivity and quality of tomato in soilless culture. Soilless culture: Use of substrates for the production of quality horticultural crops. InTech, Rijeka, Croatia. pp. 99-124.
Kabir, K. H., Sarker, S., Uddin, M. N., Leggette, H. R., Schneider, U. A., Darr, D. and Knierim, A. (2022). Furthering climate-smart farming with the introduction of floating agriculture in Bangladeshi wetlands: Successes and limitations of an innovation transfer. J. Environ. Manage. 323: doi: 10.1016/j.jenvman.2022.116258.
Kanatas, P. (2020). Float system and crucial points of the method for seedling production and crop cultivation with or without organic fertilization. Agron. Res. 18: 137-47.
Kormanek, M., Banach, J. and Ryba, M. (2013). Influence of substrate compaction in nursery containers on the growth of Scots pine (Pinus sylvestris L.) seedlings. Forest Res. Papers 74: 307-14. doi:10.2478/frp-2013-0029.
Krishnankutty, J., Blakeney, M., Raju, R. K. and Siddique, K. H. (2021). Sustainability of traditional rice cultivation in Kerala, India – A socio-economic analysis. Sustainability 13: doi.org/10.3390/su13020980.
Krishnaveni, A., Chinnasamy, S., Elumalai, J. and Muthaiyan, P. (2020). Sugar industry wastes as wealth of organic carbon for soil. Environmental Factors Affecting Human Health. doi:10.5772/intechopen.90661.
Nishiuchi, S., Yamauchi, T., Takahashi, H., Kotula, L. and Nakazono, M. (2012). Mechanisms for coping with submergence and waterlogging in rice. Rice 5: 1-14.
Oladosu, Y., Rafii, M. Y., Arolu, F., Chukwu, S. C., Muhammad, I., Kareem, I., Salisu, M. A. and Arolu, I. W. (2020). Submergence tolerance in rice: Review of mechanism, breeding and, future prospects. Sustainability 12: doi:10.3390/su12041632.
Prabhadharshini, M., Anand, M., Amuthaselvi, G. and Irene Vethamoni, P. (2024). Holistic palak cultivation: standardizing media, nutrients in vertical A-frames for extended shelf life efficiency. Front. Sustain. Food Syst. 8: doi.org/10.3389/fsufs.2024.1388231.
Purba, J. H., Parmila, I. P. and Dadi, W. (2021). Effect of soilless media (hydroponic) on growth and yield of two varieties of lettuce. Agric. Sci. 4: 154-65.
Raviv, M., Lieth, J. H. and Bar-Tal, A. (2019). Soilless culture: Theory and practice: Theory and practice. Elsevier.
Reddy, C. V. N., Hussainy, S. A. H., Singh, R. D. and Paulpandi, V. (2022). Influence of integrated nutrient management on the physiology of Chinnar ‘a local land race’of rice (Oryza sativa L.). Crop Res. 57: 304-07.
Samsuddin, M. F., Saud, H. M., Ismail, M. R., Omar, M. H., Habib, S. H., Bhuiyan, M. S. H. and Kausar, H. (2014). Effect of different combinations of coconut coir dust and compost on rice grown under soilless culture. J. Food Agric. Environ. 12: 1280-83.
Sankhalkar, S., Komarpant, R., Dessai, T. R., Simoes, J. and Sharma, S. (2019). Effects of soil and soil-less culture on morphology, physiology and biochemical studies of vegetable plants. Curr. Agric. Res. J. 7: doi.org/10.12944/CARJ.7.2.06.
Senthilkumar, A. and Gurusamy, A. (2022). Climate nutrient management for various sources and levels of fertilizers on soil nutrients, growth and yield of maize (Zea mays L.) in Madurai district, Tamil Nadu, India. J. Appl. Nat. Sci. 14: 443-49.
Srivastava, A., Chun, S. J., Ko, S. R., Kim, J., Ahn, C. Y. and Oh, H. M. (2017). Floating rice-culture system for nutrient remediation and feed production in a eutrophic lake. J. Environ. Manage. 203: 342-48.
Tüzel, Y., Gül, A., Tüzel, I. and Öztekin, G. (2019). Different soilless culture systems and their management. J. Agric. Food Environ. Sci. 73: 7-12.
Udayana, S. K., Naorem, A. and Singh, N. A. (2017). The multipurpose utilization of coconut by-products in agriculture: prospects and concerns. Int. J. Curr. Microbiol. Appl. Sci. 6: 1408-15.
Wang, M., He, D., Shen, F., Huang, J., Zhang, R., Liu, W., Zhu, M., Zhou, L., Wang, L. and Zhou, Q. (2019). Effects of soil compaction on plant growth, nutrient absorption, and root respiration in soybean seedlings. Environ. Sci. Pollut. Res. 26: 22835-45.
Xiong, J., Tian, Y., Wang, J., Liu, W. and Chen, Q. (2017). Comparison of coconut coir, rockwool, and peat cultivations for tomato production: Nutrient balance, plant growth and fruit quality. Front. Plant Sci. 8: doi: 10.3389/fpls.2017.01327.
Yamuna, B. and Ashwini, M. (2016). Deep water rice cultivation: An over view. Progress. Res. 11: 4817-20.
Yoshida, S. (1981). Fundamentals of rice crop science. Int. Rice Res. Inst., Manila, Philippines.
Zandalinas, S. I., Sengupta, S., Fritschi, F. B., Azad, R. K., Nechushtai, R. and Mittler, R. (2021). The impact of multifactorial stress combination on plant growth and survival. New Phytol. 230: 1034-48.
