Abedi, J., Baghizadeh, A. and Mohammadi Nejad, G. (2015). Genetic analysis for some of morphological traits in bread wheat under drought stress condition using generations mean analysis. J. Stress Physiol. & Biochem. 11: 40-48.
Annual Report (2021). Indian Institute of Wheat and Barley Research, Karnal, India.
Baidouri, M., Murat, F., Veyssiere, M., Molinier, M., Flores, R., Burlot, L. and Salse, J. (2017). Reconciling the evolutionary origin of bread wheat (Triticum aestivum L.). New Phytologist 213: 1477-86.
Barro, A., Batieno, B. J., Tignegre, J. B., Dieni, Z., Sidibe, H. and Sawadogo, M. (2017). Diallel analysis of cowpea populations for resistance to cowpea aphid-born mosaic virus disease (CABMV) in Burkina Faso. J. Plant Breed. and Crop Sci. 9: 90-97.
Cardoso, D. L., Vivas, M., Antonio, T. D. and Messia, G. P. (2015). Hayman’s diallel analysis of traits related to the production and quality of papaya fruit. Bragantia, Campinas 74: 394-99.
Farooq, M. U., Ishaaq, I., Maqbool, R., Aslam, I., Naqvi, S. M. T. A. and Mustafa, S. (2019). Heritability, genetic gain and detection of gene action in hexaploid wheat for yield and its related attributes. AIMS Agric. and Food. 4: 56-72.
Gami, R. A., Chauhan, B. B. and Patel, R. N. (2020). Hayman’s diallel analysis for yield and attributing traits in sesame (Sesamum indicum L.). Electronic J. Plant Breed. 11: 359-66.
Gardner, C. O. and Eberhart, S. A. (1966). Analysis and interpretation of the variety cross diallel and related populations. Biometrics 22: 439-52.
Gaur, S. C., Singh, S. P., Kumar, D. and Singh, S. V. (2012). Genetic component analysis in wheat (Triticum aestivum L.). Progressive Res. 7: 128-33.
Griffing, B. (1950). Analysis of quantitative gene action by constant parent regressions and related techniques. Genetics 35: 303-21.
Hayman, B. I. (1954a). The theory and analysis of diallel crosses. Genetics 39: 789-809.
Kamara, M. M., Ibrahim, K. M., Mansour, E., Kheir, A. M. S., Germoush, M. O., El-Moneim, D. A., Motawei, M. I., Alhusays, A., Farid, M. A. and Rehan, M. (2021). Combining ability and gene action controlling grain yield and its related traits in bread wheat under heat stress and normal conditions. Agronomy 11: 1450.
Kumar, D., Kerkhi, S. A., Singh, Y. P. and Harinarayan, B. (2016). Regression analysis for yield components and quality traits in wheat. J. Wheat Res. 8: 25-29.
Ljubicic, N., Petrovic, S., Hristo, N. and Banjac, B. (2015). The mode of inheritance and gene effects for the grain number per spice in different wheat genotypes. Contemp. Agric. 64: 229-35.
Malek Habaish Walli, Zina Al-Jubouri, Mukhriddin Mu Madumarov, Myrnenko Margaryta, Ahmed Abdalbare Abdiee Aldibe (2022). Genetic and environment diversity to improve wheat (Triticum spp.) productivity: A review. Res. Crop. 23: 295-306.
Patel, P. U., Patel, B. C., Sidapara, M. P. and Sharma, D. D. (2020). Combining ability and gene action studies for yield and its component traits in bread wheat (Triticum aestivum L.). Int. J. Curr. Microbiol. App. Sci. 9: 2463-69.
Rabbani, G., Magmood, A., Shabbir, G., Shah, K. N. and Naeem-ud-din (2011). Gene action in some yield attributes of bread wheat under two water regimes. Pak. J. Bot. 43: 1141-56.
Rahul, S. R. (2017). Combining ability and heterosis for morpho-physiological characters on bread wheat (Triticum aestivum L.). Agric. Res. and Technol. 13: 1-9. doi.org/ 10.19080/008ARTOAJ.2017.13.555868.
Rebetzke, G. J., Botwright, T. L., Moore, C. S., Richards, R. A. and Condon, A. G. (2004). Genotypic variation in specific leaf area for genetic improvement of early vigour in wheat. Field Crops Res. 88: 179-89.
Renu Ojha, Aditi Sarkar, Asmita Aryal, K. C. Rahul, Sabina Tiwari, Mukti Poudel, Khem Raj Pant, Jiban Shrestha (2018). Correlation and path coefficient analysis of wheat (Triticum aestivum L.) genotypes. Farm. Manage. 3: 136-41.
Sehgal, D. P., Vikram, C. P., Sansaloni, C., Ortiz, C. S., Pierre, T., Payne, M., Ellis, A., Amri, C. D., Petroli, P., Wenzl and Singh, S. (2015). Exploring and mobilizing the gene bank biodiversity for wheat improvement. PLoS ONE. 10: e0132112. doi: 10.1371/journal.pone.0132112.
Sharma, V., Dubey, R. B. and Khan, R. (2019). Genotype-environment interaction on stability of grain yield and physio-biochemical traits in bread wheat (Triticum aestivum L.). Bangladesh J. Bot. 48: 1143-51.
Singh, S. V., Yadav, R. K. and Singh, S. K. (2013). Gene action for yield and quality traits in wheat (Triticum aestivum L.). Agriways. 1: 42-45.
Singh. S. V., Yadav, R. K., Singh, S. K., Singh, Lokendra., Anand, K. B. and Singh, S. R. (2012). Inheritance of yield and its contributing traits at different locations of U. P. Progressive Res. 7 (Special): 379-83.
Sood, S., Kalia, N. R., Bhateria, S. and Kumar, S. (2007). Detection of genetic components of variation for some biometrical traits (Linum ustitatissimum L). in sub-mountain Himalayan region. Euphytica 155: 107-15.
Tabassum, Kumar, A. and Prasad, B. (2017). Study of combining ability and nature of gene action for yield and its contributing traits in bread wheat (Triticum aestivum L.). Inter. J. Curr. Microb. and Appl. Sci. 6: 3562-73.
USDA (2022). United States Department of Agriculture. https://apps. fas.usda.gov/psclonline.
Annual Report (2021). Indian Institute of Wheat and Barley Research, Karnal, India.
Baidouri, M., Murat, F., Veyssiere, M., Molinier, M., Flores, R., Burlot, L. and Salse, J. (2017). Reconciling the evolutionary origin of bread wheat (Triticum aestivum L.). New Phytologist 213: 1477-86.
Barro, A., Batieno, B. J., Tignegre, J. B., Dieni, Z., Sidibe, H. and Sawadogo, M. (2017). Diallel analysis of cowpea populations for resistance to cowpea aphid-born mosaic virus disease (CABMV) in Burkina Faso. J. Plant Breed. and Crop Sci. 9: 90-97.
Cardoso, D. L., Vivas, M., Antonio, T. D. and Messia, G. P. (2015). Hayman’s diallel analysis of traits related to the production and quality of papaya fruit. Bragantia, Campinas 74: 394-99.
Farooq, M. U., Ishaaq, I., Maqbool, R., Aslam, I., Naqvi, S. M. T. A. and Mustafa, S. (2019). Heritability, genetic gain and detection of gene action in hexaploid wheat for yield and its related attributes. AIMS Agric. and Food. 4: 56-72.
Gami, R. A., Chauhan, B. B. and Patel, R. N. (2020). Hayman’s diallel analysis for yield and attributing traits in sesame (Sesamum indicum L.). Electronic J. Plant Breed. 11: 359-66.
Gardner, C. O. and Eberhart, S. A. (1966). Analysis and interpretation of the variety cross diallel and related populations. Biometrics 22: 439-52.
Gaur, S. C., Singh, S. P., Kumar, D. and Singh, S. V. (2012). Genetic component analysis in wheat (Triticum aestivum L.). Progressive Res. 7: 128-33.
Griffing, B. (1950). Analysis of quantitative gene action by constant parent regressions and related techniques. Genetics 35: 303-21.
Hayman, B. I. (1954a). The theory and analysis of diallel crosses. Genetics 39: 789-809.
Kamara, M. M., Ibrahim, K. M., Mansour, E., Kheir, A. M. S., Germoush, M. O., El-Moneim, D. A., Motawei, M. I., Alhusays, A., Farid, M. A. and Rehan, M. (2021). Combining ability and gene action controlling grain yield and its related traits in bread wheat under heat stress and normal conditions. Agronomy 11: 1450.
Kumar, D., Kerkhi, S. A., Singh, Y. P. and Harinarayan, B. (2016). Regression analysis for yield components and quality traits in wheat. J. Wheat Res. 8: 25-29.
Ljubicic, N., Petrovic, S., Hristo, N. and Banjac, B. (2015). The mode of inheritance and gene effects for the grain number per spice in different wheat genotypes. Contemp. Agric. 64: 229-35.
Malek Habaish Walli, Zina Al-Jubouri, Mukhriddin Mu Madumarov, Myrnenko Margaryta, Ahmed Abdalbare Abdiee Aldibe (2022). Genetic and environment diversity to improve wheat (Triticum spp.) productivity: A review. Res. Crop. 23: 295-306.
Patel, P. U., Patel, B. C., Sidapara, M. P. and Sharma, D. D. (2020). Combining ability and gene action studies for yield and its component traits in bread wheat (Triticum aestivum L.). Int. J. Curr. Microbiol. App. Sci. 9: 2463-69.
Rabbani, G., Magmood, A., Shabbir, G., Shah, K. N. and Naeem-ud-din (2011). Gene action in some yield attributes of bread wheat under two water regimes. Pak. J. Bot. 43: 1141-56.
Rahul, S. R. (2017). Combining ability and heterosis for morpho-physiological characters on bread wheat (Triticum aestivum L.). Agric. Res. and Technol. 13: 1-9. doi.org/ 10.19080/008ARTOAJ.2017.13.555868.
Rebetzke, G. J., Botwright, T. L., Moore, C. S., Richards, R. A. and Condon, A. G. (2004). Genotypic variation in specific leaf area for genetic improvement of early vigour in wheat. Field Crops Res. 88: 179-89.
Renu Ojha, Aditi Sarkar, Asmita Aryal, K. C. Rahul, Sabina Tiwari, Mukti Poudel, Khem Raj Pant, Jiban Shrestha (2018). Correlation and path coefficient analysis of wheat (Triticum aestivum L.) genotypes. Farm. Manage. 3: 136-41.
Sehgal, D. P., Vikram, C. P., Sansaloni, C., Ortiz, C. S., Pierre, T., Payne, M., Ellis, A., Amri, C. D., Petroli, P., Wenzl and Singh, S. (2015). Exploring and mobilizing the gene bank biodiversity for wheat improvement. PLoS ONE. 10: e0132112. doi: 10.1371/journal.pone.0132112.
Sharma, V., Dubey, R. B. and Khan, R. (2019). Genotype-environment interaction on stability of grain yield and physio-biochemical traits in bread wheat (Triticum aestivum L.). Bangladesh J. Bot. 48: 1143-51.
Singh, S. V., Yadav, R. K. and Singh, S. K. (2013). Gene action for yield and quality traits in wheat (Triticum aestivum L.). Agriways. 1: 42-45.
Singh. S. V., Yadav, R. K., Singh, S. K., Singh, Lokendra., Anand, K. B. and Singh, S. R. (2012). Inheritance of yield and its contributing traits at different locations of U. P. Progressive Res. 7 (Special): 379-83.
Sood, S., Kalia, N. R., Bhateria, S. and Kumar, S. (2007). Detection of genetic components of variation for some biometrical traits (Linum ustitatissimum L). in sub-mountain Himalayan region. Euphytica 155: 107-15.
Tabassum, Kumar, A. and Prasad, B. (2017). Study of combining ability and nature of gene action for yield and its contributing traits in bread wheat (Triticum aestivum L.). Inter. J. Curr. Microb. and Appl. Sci. 6: 3562-73.
USDA (2022). United States Department of Agriculture. https://apps. fas.usda.gov/psclonline.