Adeel, A., Hamim and Tjahjoleksono, A. (2014). Biofertilizer effects in combination with different drying system and storage period on growth and production of tomato plant under field conditions. Emir. J. Food Agric. 26 : 716-22.
Alam, N., Islam, M. S., Johan, M. S. and Ali, M. K. (2007). Effect of vermicompost and NPK fertilizer on growth, yield component of red amaranthus. Aust. J. Basic Appl. Sci. 1 : 706-16.
Anburani, A. and Manivannan, A. K. (2002). Effect of integrated nutrient management on growth in brinjal (Solanum melongena L.) cv. Annamalai. South Indian Hortic. 50 : 377-86.
Annonymous (2017). Horticulture Statistics at a Glance. Horticulture statistics division Department of Agriculture, Cooperation & Farmers welfare, Government of India.
Aralikatti, O. (2017). Studies on genetic variability in tomato (Solanum lycopersicum L.). M.Sc. Thesis, Department of Vegetable Science, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan, India. Pp. 66 + iii.
Azin, G. and Dhuma, K. N. (2012). Effect of organic manure on growth, yield and quality of tomato. Green Farming 3 : 557-59.
Boraiah, B., Devakumar, N., Shubha, S. and Palanna, K. B. (2017). Effect of panchagavya, jeevamrutha and cow urine on beneficial microorganisms and yield of capsicum (Capsicum annuum L.). Int. J. Curr. Microbiol. Appl. Sci. 6 : 3226-234.
Bouyoucos, G. H. (1951). A recalibration of the hydrometer for making mechanical analysis of soils. Agron. J. 43 : 434-38.
Buckseth, T. (2010). Studies on genetic divergence in tomato (Solanum lycopersicum L.). M.Sc. Thesis, Department of Vegetable Science, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan, India.
Dass, A., Lenka, N. K., Sudhishri, S. and Patnaik, U. S. (2008). Influence of integrated nutrient management on production, economics and soil properties in tomato under on-farm conditions in Eastern Ghats of Orissa. Indian J. Agric. Sci. 78 : 40-43.
Dinh, K. H. T. and Dang, T. A. (2022). Utilizing the abundant solar radiation for optimizing the planting space of tomato (Lycopersicon esculentum) var. Rita under greenhouse conditions. Res. Crop. 23 : 133-38.
FAO (2002). FAO production yearbook 1996, Rome.
Fayaz, A., Obedullah, K., Sair, S., Akhtar, H. and Sher, A. (2007). Performance evaluation of tomato cultivars at high altitude. Sarhad J. Agric. 23 : 581-85.
Gomez, K. A. and Gomez, A. A. (1984). Statistical Procedures for Agricultural Research. 2nd edn. John Wiley and Sons Inc., Hoboken, USA. pp. 680.
Gupta, R. K., Arora, B. R., Sharma, K. N. and Ahluwalia, S. C. (2000). Influence of biogas slurry and FYM application on the changes in soil fertility under rice-wheat sequence. J. Indian Soc. Soil Sci. 48 : 500-05.
Ilupeju, E. A. O., Akanbi, W. B., Olaniyi, J. O., Lawal, B. A., Ojo, M. A. and Akintokun, P. O. (2015). Impact of organic and inorganic fertilizers on growth, fruit yield, nutritional and lycopene contents of three varieties of tomato (Lycopersicon esculentum Mill.) in Ogbomoso, Nigeria. Afr. J. Biotechnol. 14 : 2424-433.
Jackson, M. L. (1973). Soil Chemical Analysis, Prentice Hall of India Pvt. Ltd., New Delhi, India. Pp. 498.
Javaria, S. and Khan, M. Q. (2011). Impact of integrated nutrient management on tomato yield quality and soil environment. J. Plant Nutr. 34 : 140-49.
Kumar, R., Kumar, S., Meena, R. K., Kumar, P. and Rawat, R. (2017). Effect of integrated nutrient management on growth, yield and quality of tomato (Lycopersicon esculentum L.) cv. Pusa Ruby. Plant Arch. 17 : 1197-200.
Mahajan, G. and Singh, K. G. (2006). Response of greenhouse tomato to irrigation and fertigation. Agric. Water Manag. 84 : 202-06.
Makinde, A., Jokanola, I. O. O., Adedeji, J. A., Awogbade, A. L. and Adekunle, A. F. (2016). Impact of organic and inorganic fertilizers on the yield, lycopene and some minerals in tomato (Lycopersicon esculentum Mill) fruit. Eur. J. Agric. For. Res. 4 : 18-26.
Mohankumar, A. B. and Narasegowda, N. C. (2010). Effect of different organic manure and inorganic fertilizers on growth and yield of brinjal. (Solanum melongena L.). Asian J. Hortic. 5 : 444-49.
Mohit, Singh, M. K., Singh, S. P. and Naresh, R. K. (2019). Effect of integrated use of organic and inorganic sources of nutrients on growth, yield quality and profitability of tomato (Lycopersicon esculentum Mill.) var. Pusa Rohini. Int. J. Agric. Stat. Sci. 15 : 57-66.
NHB (2020). http://nhb.gov.in/StatisticsViewer.aspx?enc=MWoUJibk35dW2g36TUJWAoZq ESmAYFi7h2irlsmjlINTcFl1rG/kLbq8ZQbWUvuM. NHB Database.
Panse, V. G. and Sukhatme, P. V. (1985). Statistical Methods for Agricultural Workers, Indian Council of Agricultural Research Publication. Pp. 87-89.
Parmar, U. (2017). Response of Integrated nutrient management on growth, yield and quality of tomato (Lycopersicon esculentum Mill.). M.Sc. Thesis, Department of Horticulture, Rajmata Vijyaraje Scindia Krishi Vishwavidyalaya, Indore, Madhya Pradesh, India. Pp. 111 + iii.
Parmar, U., Tembhre, D., Das, M. P. and Pradhan, J. (2019). Effect of integrated nutrient management on growth, development and yield traits of tomato (Solanum lycopersicon L.). J. Pharmacogn. Phytochem. 8 : 2764-768.
Patel, P. S. (2012). Effect of different proportion of organics on productivity of pit planted sugarcane under organic farming system. Ph.D. thesis, Navsari Agricultural University, Navsari, Gujarat, India.
Patil, T. D. (2013). Effect of rates of castor cake and banana pseudostem sap on yield and quality of organically grown garlic. Ph.D. thesis, Department of Soil Science and Agricultural Chemistry, Navsari Agricultural University, Navsari, Gujarat, India.
Prativa, K. C. and Bhattarai, B. P. (2011). Effect of integrated nutrient management on the growth, yield and soil nutrient status in tomato. Nepal J. Sci. Technol. 12 : 23-28.
Premsekhar, M. and Rajashree, V. (2009). Influence of bio-fertilizer on the growth characters, yield attributes, yield and quality of tomato. Am. Eurasian J. Sustain. Agric. 3 : 68-70.
Regassa, M. D., Mohammed, A. and Bantte, K. (2012). Evaluation of tomato (Lycopersicon esculentum Mill) genotypes for yield and yield components. Afr. J. Plant Sci. Biotechnol. 6 : 45-49.
Sadasivam, S. and Manickam, A. (2008). Biochemical Methods. 3rd edn. New Age International (P) Limited Publishers, New Delhi, India. Pp. 270.
Samaila, A., Amans, E. B., Abubakar, I. U. and Babaji, B. A. (2011). Nutritional quality of tomato (Lycopersicon esculentum L.) as influenced by mulching, nitrogen and irrigation interval. J. Agric. Sci. 3 : 266-70.
Sathyajeet, S. K., Trivedi, J. and Markam, S. K. (2014). Effect of different combinations of organic manure and chemical fertilizers on growth of tomato. Indian Hortic. J. 4 : 14-18.
Singh, A. P., Singh, T. and Singh, B. N. (2011). Integrated nutrient management in tomato [Lycopersicon esculentum (L.) Mill.]. Progress. Agric. 11 : 173-75.
Srikanth, P. and Reetha, D. (2021). Studies on the effect of PGPR on the growth and yield of tomato (Lycopersicon esculentum) var. PKM-1. Crop Res. 56 : 202-07.
Subbiah, B. V. and Asija, G. L. (1956). A rapid procedure for the estimation of available nitrogen in soils. Curr. Sci. 25 : 259-60.
Vasant, M. Ganiger (2010). Response of bell pepper to organic nutrition under different environments. Ph.D. Thesis, University of Agricultural Sciences, Dharwad, Karnataka, India.
Wahab, A. A. and Hasan, H. M. (2019). Effect of soaking tomato (Lycopersicon esculentum Mill.) seeds in organic nutrient solutions on germination and seedling growth parameters. Farm. Manage. 4 : 79-81.
Walkley, A. and Black, I. A. (1934). An examination of the Degtjareff method for determining soil organic matter and a proposed modification of the chromic acid titration method. Soil Sci. 37 : 29-38.
Watanabe, F. S. and Olsen, S. R. (1965). Test of an ascorbic acid method for determining phosphorus in water and NaHCO3 extracts from the soil. Soil Sci. Soc. Am. J. 29 : 677-78.
Alam, N., Islam, M. S., Johan, M. S. and Ali, M. K. (2007). Effect of vermicompost and NPK fertilizer on growth, yield component of red amaranthus. Aust. J. Basic Appl. Sci. 1 : 706-16.
Anburani, A. and Manivannan, A. K. (2002). Effect of integrated nutrient management on growth in brinjal (Solanum melongena L.) cv. Annamalai. South Indian Hortic. 50 : 377-86.
Annonymous (2017). Horticulture Statistics at a Glance. Horticulture statistics division Department of Agriculture, Cooperation & Farmers welfare, Government of India.
Aralikatti, O. (2017). Studies on genetic variability in tomato (Solanum lycopersicum L.). M.Sc. Thesis, Department of Vegetable Science, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan, India. Pp. 66 + iii.
Azin, G. and Dhuma, K. N. (2012). Effect of organic manure on growth, yield and quality of tomato. Green Farming 3 : 557-59.
Boraiah, B., Devakumar, N., Shubha, S. and Palanna, K. B. (2017). Effect of panchagavya, jeevamrutha and cow urine on beneficial microorganisms and yield of capsicum (Capsicum annuum L.). Int. J. Curr. Microbiol. Appl. Sci. 6 : 3226-234.
Bouyoucos, G. H. (1951). A recalibration of the hydrometer for making mechanical analysis of soils. Agron. J. 43 : 434-38.
Buckseth, T. (2010). Studies on genetic divergence in tomato (Solanum lycopersicum L.). M.Sc. Thesis, Department of Vegetable Science, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan, India.
Dass, A., Lenka, N. K., Sudhishri, S. and Patnaik, U. S. (2008). Influence of integrated nutrient management on production, economics and soil properties in tomato under on-farm conditions in Eastern Ghats of Orissa. Indian J. Agric. Sci. 78 : 40-43.
Dinh, K. H. T. and Dang, T. A. (2022). Utilizing the abundant solar radiation for optimizing the planting space of tomato (Lycopersicon esculentum) var. Rita under greenhouse conditions. Res. Crop. 23 : 133-38.
FAO (2002). FAO production yearbook 1996, Rome.
Fayaz, A., Obedullah, K., Sair, S., Akhtar, H. and Sher, A. (2007). Performance evaluation of tomato cultivars at high altitude. Sarhad J. Agric. 23 : 581-85.
Gomez, K. A. and Gomez, A. A. (1984). Statistical Procedures for Agricultural Research. 2nd edn. John Wiley and Sons Inc., Hoboken, USA. pp. 680.
Gupta, R. K., Arora, B. R., Sharma, K. N. and Ahluwalia, S. C. (2000). Influence of biogas slurry and FYM application on the changes in soil fertility under rice-wheat sequence. J. Indian Soc. Soil Sci. 48 : 500-05.
Ilupeju, E. A. O., Akanbi, W. B., Olaniyi, J. O., Lawal, B. A., Ojo, M. A. and Akintokun, P. O. (2015). Impact of organic and inorganic fertilizers on growth, fruit yield, nutritional and lycopene contents of three varieties of tomato (Lycopersicon esculentum Mill.) in Ogbomoso, Nigeria. Afr. J. Biotechnol. 14 : 2424-433.
Jackson, M. L. (1973). Soil Chemical Analysis, Prentice Hall of India Pvt. Ltd., New Delhi, India. Pp. 498.
Javaria, S. and Khan, M. Q. (2011). Impact of integrated nutrient management on tomato yield quality and soil environment. J. Plant Nutr. 34 : 140-49.
Kumar, R., Kumar, S., Meena, R. K., Kumar, P. and Rawat, R. (2017). Effect of integrated nutrient management on growth, yield and quality of tomato (Lycopersicon esculentum L.) cv. Pusa Ruby. Plant Arch. 17 : 1197-200.
Mahajan, G. and Singh, K. G. (2006). Response of greenhouse tomato to irrigation and fertigation. Agric. Water Manag. 84 : 202-06.
Makinde, A., Jokanola, I. O. O., Adedeji, J. A., Awogbade, A. L. and Adekunle, A. F. (2016). Impact of organic and inorganic fertilizers on the yield, lycopene and some minerals in tomato (Lycopersicon esculentum Mill) fruit. Eur. J. Agric. For. Res. 4 : 18-26.
Mohankumar, A. B. and Narasegowda, N. C. (2010). Effect of different organic manure and inorganic fertilizers on growth and yield of brinjal. (Solanum melongena L.). Asian J. Hortic. 5 : 444-49.
Mohit, Singh, M. K., Singh, S. P. and Naresh, R. K. (2019). Effect of integrated use of organic and inorganic sources of nutrients on growth, yield quality and profitability of tomato (Lycopersicon esculentum Mill.) var. Pusa Rohini. Int. J. Agric. Stat. Sci. 15 : 57-66.
NHB (2020). http://nhb.gov.in/StatisticsViewer.aspx?enc=MWoUJibk35dW2g36TUJWAoZq ESmAYFi7h2irlsmjlINTcFl1rG/kLbq8ZQbWUvuM. NHB Database.
Panse, V. G. and Sukhatme, P. V. (1985). Statistical Methods for Agricultural Workers, Indian Council of Agricultural Research Publication. Pp. 87-89.
Parmar, U. (2017). Response of Integrated nutrient management on growth, yield and quality of tomato (Lycopersicon esculentum Mill.). M.Sc. Thesis, Department of Horticulture, Rajmata Vijyaraje Scindia Krishi Vishwavidyalaya, Indore, Madhya Pradesh, India. Pp. 111 + iii.
Parmar, U., Tembhre, D., Das, M. P. and Pradhan, J. (2019). Effect of integrated nutrient management on growth, development and yield traits of tomato (Solanum lycopersicon L.). J. Pharmacogn. Phytochem. 8 : 2764-768.
Patel, P. S. (2012). Effect of different proportion of organics on productivity of pit planted sugarcane under organic farming system. Ph.D. thesis, Navsari Agricultural University, Navsari, Gujarat, India.
Patil, T. D. (2013). Effect of rates of castor cake and banana pseudostem sap on yield and quality of organically grown garlic. Ph.D. thesis, Department of Soil Science and Agricultural Chemistry, Navsari Agricultural University, Navsari, Gujarat, India.
Prativa, K. C. and Bhattarai, B. P. (2011). Effect of integrated nutrient management on the growth, yield and soil nutrient status in tomato. Nepal J. Sci. Technol. 12 : 23-28.
Premsekhar, M. and Rajashree, V. (2009). Influence of bio-fertilizer on the growth characters, yield attributes, yield and quality of tomato. Am. Eurasian J. Sustain. Agric. 3 : 68-70.
Regassa, M. D., Mohammed, A. and Bantte, K. (2012). Evaluation of tomato (Lycopersicon esculentum Mill) genotypes for yield and yield components. Afr. J. Plant Sci. Biotechnol. 6 : 45-49.
Sadasivam, S. and Manickam, A. (2008). Biochemical Methods. 3rd edn. New Age International (P) Limited Publishers, New Delhi, India. Pp. 270.
Samaila, A., Amans, E. B., Abubakar, I. U. and Babaji, B. A. (2011). Nutritional quality of tomato (Lycopersicon esculentum L.) as influenced by mulching, nitrogen and irrigation interval. J. Agric. Sci. 3 : 266-70.
Sathyajeet, S. K., Trivedi, J. and Markam, S. K. (2014). Effect of different combinations of organic manure and chemical fertilizers on growth of tomato. Indian Hortic. J. 4 : 14-18.
Singh, A. P., Singh, T. and Singh, B. N. (2011). Integrated nutrient management in tomato [Lycopersicon esculentum (L.) Mill.]. Progress. Agric. 11 : 173-75.
Srikanth, P. and Reetha, D. (2021). Studies on the effect of PGPR on the growth and yield of tomato (Lycopersicon esculentum) var. PKM-1. Crop Res. 56 : 202-07.
Subbiah, B. V. and Asija, G. L. (1956). A rapid procedure for the estimation of available nitrogen in soils. Curr. Sci. 25 : 259-60.
Vasant, M. Ganiger (2010). Response of bell pepper to organic nutrition under different environments. Ph.D. Thesis, University of Agricultural Sciences, Dharwad, Karnataka, India.
Wahab, A. A. and Hasan, H. M. (2019). Effect of soaking tomato (Lycopersicon esculentum Mill.) seeds in organic nutrient solutions on germination and seedling growth parameters. Farm. Manage. 4 : 79-81.
Walkley, A. and Black, I. A. (1934). An examination of the Degtjareff method for determining soil organic matter and a proposed modification of the chromic acid titration method. Soil Sci. 37 : 29-38.
Watanabe, F. S. and Olsen, S. R. (1965). Test of an ascorbic acid method for determining phosphorus in water and NaHCO3 extracts from the soil. Soil Sci. Soc. Am. J. 29 : 677-78.