In this issue (12 articles)

1. Effect of different crop establishment methods and nitrogen levels on the performance of kharif season rice (Oryza sativa) in the Indo-Gangatic plains of eastern Uttar Pradesh

   Pramod Kumar, Ghanshyam Singh, Prashant Deo Singh, Tejbal Singh, Anand Singh, Kairovin Lakra

   DOI : 10.31830/2454-1761.2021.001 |   Article Id : 001

   Pages 1-7

2. Effect of different levels of nitrogen, phosphorus and bio-fertilizers on growth and yield of irrigated wheat (Triticum aestivum) under conserve moisture condition

   C. J. Patel, D. B. Sisodiya, A. R. Patel, N. R. Bumbadiya

   DOI : 10.31830/2454-1761.2021.002 |   Article Id : 002

   Pages 8-13

3. Study on physico-chemical and nutritional properties of blood fruit [Haematocarpus validus (Miers.) Bakh. f. ex Forman]

   H. Rapunga Flory, Arvind Kumar Chaurasiya, Elavena War, Todik, Jimmy Sangma

   DOI : 10.31830/2454-1761.2021.003 |   Article Id : 003

   Pages 14-19

4. Community analysis of plant parasitic nematodes associated with banana (Musa Spp.) cultivation in north bank plain agro-climatic zone of Assam

   Pranjal Pratim Neog

   DOI : 10.31830/2454-1761.2021.004 |   Article Id : 004

   Pages 20-22

5. Effect of intercropping on yield, system production efficiency and economics of tomato (Solanum lycopersicum)

   T. Soniya, S. Kamalakannan, T. Uma Maheswari, R. Sudhagar, S. Kumar

   DOI : 10.31830/2454-1761.2021.005 |   Article Id : 005

   Pages 23-29

6. Growth manipulation in ornamental sunflower (Helianthus annuus) cv. Ring of fire as a bedding plant

   B. Pamela Elisheba, R. Sudhagar

   DOI : 10.31830/2454-1761.2021.006 |   Article Id : 006

   Pages 30-36

7. Effect of gypsum and micronutrients on spike and corm yield of gladiolus (Gladiolus grandiflorus ) cv. Guvari

   R. Mary Ruby Shyla, S. Rameshkumar

   DOI : 10.31830/2454-1761.2021.007 |   Article Id : 007

   Pages 37-44

8. Genetic studies for quantitative traits in pigeonpea (Cajanus cajan)

   M. S. Aswini, Shobica Priya Ramasamy, A. Thanga Hemavathy

   DOI : 10.31830/2454-1761.2021.008 |   Article Id : 008

   Pages 45-49

9. Genetic variability, heritability and genetic advance studies in bitter gourd (Momordica charantia) for yield and its contributing traits

   D Triveni, K Uma Jyothi, A. V.D. Dorajee Rao, K Mamatha

   DOI : 10.31830/2454-1761.2021.009 |   Article Id : 009

   Pages 50-55

10. A management strategy of genus Filenchus (Andrassy, 1954) Meyl 1961) on tomato (Solanum lycopersicum) in Kashmir valley

    Javaid Hassan Sheikh, Gowhar Rashid

    DOI : 10.31830/2454-1761.2021.010 |   Article Id : 010

    Pages 56-59

11. Nutritive values and dietary antioxidant of some under-utilized seeds and nuts from ethnic sources of North East India

    Jitendra K. Das, Kangkon Saikia, Gautam K. Handique, A. K. handique

    DOI : 10.31830/2454-1761.2021.011 |   Article Id : 011

    Pages 60-66

12. Production and partial purification of pectinase from Streptomyces chartreusis

    P. H. Patel, K. S. Panchal, B. N. Patel, H. P. Patel

    DOI : 10.31830/2454-1761.2021.012 |   Article Id : 012

    Pages 67-73