Abdalla, N., El-Ramady, H., Seliem, M. K., El-Mahrouk, M. E., Taha, N., Bayoumi, Y., Shalaby, T. A. and Dobranszki, J. (2022). An academic and technical overview on plant micropropagation challenges. Horticulturae 8: doi:10.3390/horticulturae8080677.
An, C. (2019). In vitro propagation of commonly used medicinal trees in Korea. J. Environ. Sci. 35: 272-80. doi:10.7747/JFES.2019.35.4.272.
Arora, K., Rai, M. K. and Sharma, A. K. (2022). Tissue culture mediated biotechnological interventions in medicinal trees: recent progress. PCTOC 150: 267-87. doi:10.1007/ s11240-022-02298-1.
Babich, O., Sukhikh, S., Pungin, A., Astahova, L., Chupakhin, E., Belova, D., Prosekov, A. and Ivanova, S. (2021). Evaluation of the conditions for the cultivation of callus cultures of Hyssopus officinalis regarding the yield of polyphenolic compounds. Plants 10: 915. doi:10.3390/plants10050915.
Boamponsen, G. A. and Leung, D. W. M. (2017). Use of compact and friable callus cultures to study adaptive morphological and biochemical responses of potato (Solanum tuberosum) to iron supply. Sci. Hortic. 219: 161-72. doi:10.1016/j.scienta.2017.03.012.
Dhayanethi, M., Ramesh, S., Arivukkarasu, K., Sudhakar, P. and Baradhan, G. (2023). Effect of gibberellic acid and plant nutrition on the growth and yield of transplanted rice (Oryza sativa L.) in Cauvery Delta Zone. Crop Res. 59: 87-94.
Dias, M. C., Pinto, D. C. G. A. and Silva, A. M. S. (2021). Plant flavonoids: chemical characteristics and biological activity. Molecules 26: doi:10.3390/molecules26175377.
Eibl, R., Meier, P., Stutz, I., Schildberger, D., Huhn, T. and Eibl, D. (2018). Plant cell culture technology in the cosmetics and food industries: current state and future trends. Appl. Microbiol. Biotechnol. 102: 8661-75. doi:10.1007/s00253-018-9279-8.
Grohar, M. C., Gacnik, B., Petkovsek, M., Hudina, M. and Veberic, R. (2021). Exploring secondary metabolites in coffee and tea food wastes. Horticulturae 7: doi:10. 3390/horticulturae7110443.
Guerriero, G., Berni, R., Muñoz-Sanchez, A., Apone, F., Abdel-Salam, E. M., Qahtan, A. A., Alatar, A. A., Cantini, C., Cai, G., Hausman, J. F., Siddiqui, K. S., Hernández-Sotomayor, S. M. T. and Faisal, M. (2018). Production of plant secondary metabolites: examples, tips and suggestions for biotechnologists. Genes 9: doi:10.3390/genes9060309.
Irmawati, D. and Rahayu, E. S. (2023). Development of photomyxotrophic culture protocol of lemongrass through sucrose concentration increase and light intensity decrease. Biosaintifika 15: 212-19. doi:10.15294/biosaintifika.v15i2.38303.
Jones, A. M. P. and Saxena, P. K. (2013). Inhibition of phenylpropanoid biosynthesis in Artemisia annua L.: a novel approach to reduce oxidative browning in plant tissue culture. PLoS One 8: doi:10.1371/journal.pone.0076802.
Juan-Vicedo, J., Serrano-Martinez, F., Cano-Castillo, M. and Casas, J. L. (2022). In vitro propagation, genetic assessment, and medium-term conservation of the coastal endangered species Tetraclinis articulata (Vahl) Masters (Cupressaceae) from adult trees. Plants 11: doi:10.3390/plants11020187.
Khadr, A., Wang, Y. H., Zhang, R. R., Wang, X. R., Xu, Z. S. and Xiong, A. S. (2020). Cytokinin (6-benzylaminopurine) elevates lignification and the expression of genes involved in lignin biosynthesis of carrot. Protoplasma 257: 1507-17. doi:10.1007/s00709-020-01527-8.
Kharel, P., Creech, M. R., Nguyen, C. D., Vendrame, W. A., Munoz, P. R. and Huo, H. (2022). Effect of explant type, culture medium, and BAP concentration on in vitro shoot development in highbush blueberry (Vaccinium corymbosum L.) cultivars. Plant Tissue Cult. 58: 1057-65. doi:10.1007/s11627-022-10299-0.
Lukman, Salawati and Ende, S. (2022). Differences of planting media and concentration of onion (Allium ascalonicum L) extract towards body guava citra (Syzygium aquenum Burn). Int. J. Soc. Sci. 1: 575-580. doi:10.53625/ijss.v1i5.1297.
Maemunah Yusuf, R., Samudin, S., Yusran., Hawalina. and Rini, N. S. (2019). Initiation of onion callus (Allium wakegi Araki) varieties of Lembah Palu at various light intensities. IOP Conf Ser: Earth Environ. Sci. 361: doi:10.1088/1755-1315/361/1/012028.
Maxiselly, Y., Anusornwanit, P., Rugkong, A., Chiarawipa, R. and Chanjula, P. (2022). Morpho-physiological traits, phytochemical composition, and antioxidant activity of Canephora coffee leaves at various stages. Int. J. Plant Biol. 13: 106-114. doi:10.3390/ ijpb13020011.
Maxiselly, Y., Nafy, F. R. and Anjarsari, I. R. D. (2023). Morphological trait variation of the immature liberica coffee (Coffea liberica) from West Java applied difference of coffee husk compost and biofertilizer. Biodiversitas 24: 5988-94. doi:10.13057/biodiv/d241118.
Megala, R., Kalarani, M. K., Jeyakumar, P., Senthil, P. and Pushpam, R. (2022). Exogenous melatonin application mitigates the adverse impact of drought stress at panicle initiation and anthesis stages in rice (Oryza sativa). Res. Crop. 23: 711-18.
Nadafzadeh, M., Mehdizadeh, S. A. and Soltanikazemi, M. (2018). Development of computer vision system to predict peroxidase and polyphenol oxidase enzymes to evaluate the process of banana peel browning using genetic programming modeling. Sci. Hortic. 231: 201-09. doi:10.1016/j.scienta.2017.12.047.
Octaviani, S., Hariyadi and Suwarto. (2023). Comparison of manual and machine picking of tea (Camellia sinensis (L.) O. Kuntze) production in Wonosari plantation Malang, East Java. Buletin Agrohorti. 11: 143-53. (Indonesian version)
Oseni, O. M., Pande, V. and Nailwal, T. K. (2018). A review on plant tissue culture, a technique for propagation and conservation of endangered plant species. IJCMAS 7: 3778-86. doi:10.20546/ijcmas.2018.707.438.
Permadi, N., Nurzaman, M., Alhasnawi, A. N., Doni, F. and Julaeha, E. (2023). Managing lethal browning and microbial contamination in Musa spp. tissue culture: ynthesis and perspectives. Horticulturae 9: doi:10.3390/horticulturae9040453.
Pokharel, S. S., Yu, H., Fang, W., Parajulee, M. N. and Chen, F. (2023). Intercropping cover crops for a vital ecosystem service: a review of the biocontrol of insect pests in tea agroecosystems. Plants 12: doi:10.3390/plants12122361.
Rahayu, S. and Heriani, S. (2021). Detection of essential oils of patchouli leaves (Pogostemon cablin Benth) with combination of 2,4-Dichlorofenoxyacetate and coconut water in vitro. Int. J. Ecophysiol. 3: 96-117. doi:10.32734/ijoep.v3i1.10025.
Ru, Z., Lai, Y., Xu, C. and Li, L. (2013). Polyphenol oxidase (PPO) in early stage of browning of Phalaenopsis leaf explants. J. Agric. Sci. 5: 57–64. doi:10.5539/jas.v5n9p57.
Sari, R. A., Herawati, R. and Herison, C. (2019). Induction and growth of endosperm callus of Rimau Gerga Lebong (RGL) citrus on several media composition. Akta Agrosia 22: 56-62.
Sari, Y. P., Kusumawati, E., Saleh, C., Kustiawan, W. and Sukartingsih. (2018). Effect of sucrose and plant growth regulators on callogenesis and preliminary secondary metabolic of different explant Myrmecodia tuberosa. Nus. Biosci. 10: 183-92. doi:10.13057/ nusbiosci/n100309.
Scarpa, G. M., Prota, V., Schianchi, N. and Manunta, F. (2022). In vitro cultures for the production of secondary metabolites. In: Secondary Metabolites - Trends and Reviews. Intechopen. London. doi:10.5772/intechopen.101880.
Singh, R. S. (2010). Plant Diseases. Oxford and IBH Publishing, New Delhi.
Sun, J. L., Li, J. Y., Wang, M. J., Song, Z. T. and Liu, J. X. (2021). Protein quality control in plant organelles: current progress and future perspectives. Molecular Plant 14: 95-114. doi:10.1016/j.molp.2020.10.011.
Vastrad, J. V., Badanayak, P. and Gouda, G. (2021). Phenolic compounds in tea: phytochemical, biological, and therapeutic applications. In: Phenolic Compounds. Intechopen. London. doi:10.5772/intechopen.98715.
Wahyuni, D. K., Purnobasuki, H., Kuncoro, E. P. and Ekasari, W. (2020). Callus induction of Sonchus arvensis L. and its antiplasmodial activity. Afr. J. Infect. Dis. 14: 1-7. doi:10.21010/ajid.v14i1.1.
Yao, W., Lei, D., Zhou, X., Wang, H., Lu, J., Lin, Y., Zhang, Y., Wang, Y., He, W., Li, M., Chen, Q., Luo, Y., Wang, Y., Tang, H. and Zhang, Y. (2023). Effect of different culture conditions on anthocyanins and related genes in red pear callus. Agronomy 13: doi:10.3390/agronomy13082032.
Zhang, W., Peng, K., Cui, F., Wang, D., Zhao, J., Zhang, Y., Yu, N., Wang, Y., Zeng, D., Wang, Y., Cheng, Z. and Zhang, K. (2020). Cytokinin oxidase/dehydrogenase OsCKX11 coordinates source and sink relationship in rice by simultaneous regulation of leaf senescence and grain number. Plant Biotechnol. J. 19: 335-50. doi:10.1111/pbi.13467.
Zuhro, R. K., Dewanto, H. A., Suyadi, A., Pribadi, T., Hadjoeningtijas, O. D. and Santosa, A. P. (2022). Callus induction of mountain papaya endosperm (Vasconcellea pubescens A. DC) with different combination of 2,4-Dichlorophenoxyacetic acid and Kinetin. IOP Conf : Earth Environ. Sci. 951: doi:10.1088/1755-1315/951/1/012072.
An, C. (2019). In vitro propagation of commonly used medicinal trees in Korea. J. Environ. Sci. 35: 272-80. doi:10.7747/JFES.2019.35.4.272.
Arora, K., Rai, M. K. and Sharma, A. K. (2022). Tissue culture mediated biotechnological interventions in medicinal trees: recent progress. PCTOC 150: 267-87. doi:10.1007/ s11240-022-02298-1.
Babich, O., Sukhikh, S., Pungin, A., Astahova, L., Chupakhin, E., Belova, D., Prosekov, A. and Ivanova, S. (2021). Evaluation of the conditions for the cultivation of callus cultures of Hyssopus officinalis regarding the yield of polyphenolic compounds. Plants 10: 915. doi:10.3390/plants10050915.
Boamponsen, G. A. and Leung, D. W. M. (2017). Use of compact and friable callus cultures to study adaptive morphological and biochemical responses of potato (Solanum tuberosum) to iron supply. Sci. Hortic. 219: 161-72. doi:10.1016/j.scienta.2017.03.012.
Dhayanethi, M., Ramesh, S., Arivukkarasu, K., Sudhakar, P. and Baradhan, G. (2023). Effect of gibberellic acid and plant nutrition on the growth and yield of transplanted rice (Oryza sativa L.) in Cauvery Delta Zone. Crop Res. 59: 87-94.
Dias, M. C., Pinto, D. C. G. A. and Silva, A. M. S. (2021). Plant flavonoids: chemical characteristics and biological activity. Molecules 26: doi:10.3390/molecules26175377.
Eibl, R., Meier, P., Stutz, I., Schildberger, D., Huhn, T. and Eibl, D. (2018). Plant cell culture technology in the cosmetics and food industries: current state and future trends. Appl. Microbiol. Biotechnol. 102: 8661-75. doi:10.1007/s00253-018-9279-8.
Grohar, M. C., Gacnik, B., Petkovsek, M., Hudina, M. and Veberic, R. (2021). Exploring secondary metabolites in coffee and tea food wastes. Horticulturae 7: doi:10. 3390/horticulturae7110443.
Guerriero, G., Berni, R., Muñoz-Sanchez, A., Apone, F., Abdel-Salam, E. M., Qahtan, A. A., Alatar, A. A., Cantini, C., Cai, G., Hausman, J. F., Siddiqui, K. S., Hernández-Sotomayor, S. M. T. and Faisal, M. (2018). Production of plant secondary metabolites: examples, tips and suggestions for biotechnologists. Genes 9: doi:10.3390/genes9060309.
Irmawati, D. and Rahayu, E. S. (2023). Development of photomyxotrophic culture protocol of lemongrass through sucrose concentration increase and light intensity decrease. Biosaintifika 15: 212-19. doi:10.15294/biosaintifika.v15i2.38303.
Jones, A. M. P. and Saxena, P. K. (2013). Inhibition of phenylpropanoid biosynthesis in Artemisia annua L.: a novel approach to reduce oxidative browning in plant tissue culture. PLoS One 8: doi:10.1371/journal.pone.0076802.
Juan-Vicedo, J., Serrano-Martinez, F., Cano-Castillo, M. and Casas, J. L. (2022). In vitro propagation, genetic assessment, and medium-term conservation of the coastal endangered species Tetraclinis articulata (Vahl) Masters (Cupressaceae) from adult trees. Plants 11: doi:10.3390/plants11020187.
Khadr, A., Wang, Y. H., Zhang, R. R., Wang, X. R., Xu, Z. S. and Xiong, A. S. (2020). Cytokinin (6-benzylaminopurine) elevates lignification and the expression of genes involved in lignin biosynthesis of carrot. Protoplasma 257: 1507-17. doi:10.1007/s00709-020-01527-8.
Kharel, P., Creech, M. R., Nguyen, C. D., Vendrame, W. A., Munoz, P. R. and Huo, H. (2022). Effect of explant type, culture medium, and BAP concentration on in vitro shoot development in highbush blueberry (Vaccinium corymbosum L.) cultivars. Plant Tissue Cult. 58: 1057-65. doi:10.1007/s11627-022-10299-0.
Lukman, Salawati and Ende, S. (2022). Differences of planting media and concentration of onion (Allium ascalonicum L) extract towards body guava citra (Syzygium aquenum Burn). Int. J. Soc. Sci. 1: 575-580. doi:10.53625/ijss.v1i5.1297.
Maemunah Yusuf, R., Samudin, S., Yusran., Hawalina. and Rini, N. S. (2019). Initiation of onion callus (Allium wakegi Araki) varieties of Lembah Palu at various light intensities. IOP Conf Ser: Earth Environ. Sci. 361: doi:10.1088/1755-1315/361/1/012028.
Maxiselly, Y., Anusornwanit, P., Rugkong, A., Chiarawipa, R. and Chanjula, P. (2022). Morpho-physiological traits, phytochemical composition, and antioxidant activity of Canephora coffee leaves at various stages. Int. J. Plant Biol. 13: 106-114. doi:10.3390/ ijpb13020011.
Maxiselly, Y., Nafy, F. R. and Anjarsari, I. R. D. (2023). Morphological trait variation of the immature liberica coffee (Coffea liberica) from West Java applied difference of coffee husk compost and biofertilizer. Biodiversitas 24: 5988-94. doi:10.13057/biodiv/d241118.
Megala, R., Kalarani, M. K., Jeyakumar, P., Senthil, P. and Pushpam, R. (2022). Exogenous melatonin application mitigates the adverse impact of drought stress at panicle initiation and anthesis stages in rice (Oryza sativa). Res. Crop. 23: 711-18.
Nadafzadeh, M., Mehdizadeh, S. A. and Soltanikazemi, M. (2018). Development of computer vision system to predict peroxidase and polyphenol oxidase enzymes to evaluate the process of banana peel browning using genetic programming modeling. Sci. Hortic. 231: 201-09. doi:10.1016/j.scienta.2017.12.047.
Octaviani, S., Hariyadi and Suwarto. (2023). Comparison of manual and machine picking of tea (Camellia sinensis (L.) O. Kuntze) production in Wonosari plantation Malang, East Java. Buletin Agrohorti. 11: 143-53. (Indonesian version)
Oseni, O. M., Pande, V. and Nailwal, T. K. (2018). A review on plant tissue culture, a technique for propagation and conservation of endangered plant species. IJCMAS 7: 3778-86. doi:10.20546/ijcmas.2018.707.438.
Permadi, N., Nurzaman, M., Alhasnawi, A. N., Doni, F. and Julaeha, E. (2023). Managing lethal browning and microbial contamination in Musa spp. tissue culture: ynthesis and perspectives. Horticulturae 9: doi:10.3390/horticulturae9040453.
Pokharel, S. S., Yu, H., Fang, W., Parajulee, M. N. and Chen, F. (2023). Intercropping cover crops for a vital ecosystem service: a review of the biocontrol of insect pests in tea agroecosystems. Plants 12: doi:10.3390/plants12122361.
Rahayu, S. and Heriani, S. (2021). Detection of essential oils of patchouli leaves (Pogostemon cablin Benth) with combination of 2,4-Dichlorofenoxyacetate and coconut water in vitro. Int. J. Ecophysiol. 3: 96-117. doi:10.32734/ijoep.v3i1.10025.
Ru, Z., Lai, Y., Xu, C. and Li, L. (2013). Polyphenol oxidase (PPO) in early stage of browning of Phalaenopsis leaf explants. J. Agric. Sci. 5: 57–64. doi:10.5539/jas.v5n9p57.
Sari, R. A., Herawati, R. and Herison, C. (2019). Induction and growth of endosperm callus of Rimau Gerga Lebong (RGL) citrus on several media composition. Akta Agrosia 22: 56-62.
Sari, Y. P., Kusumawati, E., Saleh, C., Kustiawan, W. and Sukartingsih. (2018). Effect of sucrose and plant growth regulators on callogenesis and preliminary secondary metabolic of different explant Myrmecodia tuberosa. Nus. Biosci. 10: 183-92. doi:10.13057/ nusbiosci/n100309.
Scarpa, G. M., Prota, V., Schianchi, N. and Manunta, F. (2022). In vitro cultures for the production of secondary metabolites. In: Secondary Metabolites - Trends and Reviews. Intechopen. London. doi:10.5772/intechopen.101880.
Singh, R. S. (2010). Plant Diseases. Oxford and IBH Publishing, New Delhi.
Sun, J. L., Li, J. Y., Wang, M. J., Song, Z. T. and Liu, J. X. (2021). Protein quality control in plant organelles: current progress and future perspectives. Molecular Plant 14: 95-114. doi:10.1016/j.molp.2020.10.011.
Vastrad, J. V., Badanayak, P. and Gouda, G. (2021). Phenolic compounds in tea: phytochemical, biological, and therapeutic applications. In: Phenolic Compounds. Intechopen. London. doi:10.5772/intechopen.98715.
Wahyuni, D. K., Purnobasuki, H., Kuncoro, E. P. and Ekasari, W. (2020). Callus induction of Sonchus arvensis L. and its antiplasmodial activity. Afr. J. Infect. Dis. 14: 1-7. doi:10.21010/ajid.v14i1.1.
Yao, W., Lei, D., Zhou, X., Wang, H., Lu, J., Lin, Y., Zhang, Y., Wang, Y., He, W., Li, M., Chen, Q., Luo, Y., Wang, Y., Tang, H. and Zhang, Y. (2023). Effect of different culture conditions on anthocyanins and related genes in red pear callus. Agronomy 13: doi:10.3390/agronomy13082032.
Zhang, W., Peng, K., Cui, F., Wang, D., Zhao, J., Zhang, Y., Yu, N., Wang, Y., Zeng, D., Wang, Y., Cheng, Z. and Zhang, K. (2020). Cytokinin oxidase/dehydrogenase OsCKX11 coordinates source and sink relationship in rice by simultaneous regulation of leaf senescence and grain number. Plant Biotechnol. J. 19: 335-50. doi:10.1111/pbi.13467.
Zuhro, R. K., Dewanto, H. A., Suyadi, A., Pribadi, T., Hadjoeningtijas, O. D. and Santosa, A. P. (2022). Callus induction of mountain papaya endosperm (Vasconcellea pubescens A. DC) with different combination of 2,4-Dichlorophenoxyacetic acid and Kinetin. IOP Conf : Earth Environ. Sci. 951: doi:10.1088/1755-1315/951/1/012072.
