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Effect of bioinoculants on growth parameters of black pepper (Piper nigrum L.) at nursery stage

DOI: 10.5958/2348-7542.2017.00031.6    | Article Id: 031 | Page : 185-189
Citation :- Effect of bioinoculants on growth parameters of black pepper (Piper nigrum L.) at nursery stage. Res. Crop. 18: 185-189
S. V. Patil, S. B. Gurumurthy, G. R. Rajakumar, A. Prashantha sangappavpatil@gmail.com
Address : 1Regional Horticultural Research & Extension Centre, UHS Campus, GKVK Post, Bengaluru-560 065 (Karnataka), India; 2College of Horticulture, Banavashi Road, Sirsi-581 401, Uttar Kannada district (Karnataka), India; 3Department of NRM, College of Forestry, Sirsi-581 401, Uttar Kannada district (Karnataka), India

Abstract

An experiment was conducted to study the effect of bioinoculants on growth parameters of black pepper at nursery stage at College of Horticulture, Sirsi from 2013 to 2015. The data recorded for three years clearly indicated that black pepper cuttings responded well to the inoculation with various microbial inoculants under nursery stage. The plant parameters viz., root length, root dry weight and number of leaves were found to be significantly highest in cuttings inoculated with T5, T6 and T7 as compared to rest of the treatment combinations and uninoculated control. A matching trend was recorded with respect to beneficial rhizosphere microflora, per cent root colonization, spore counts and shoot P concentrations in black pepper cuttings.

Keywords

Bioinoculants  black pepper nursery  Rhizosphere microflora.

References

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