Agrawal, S. C., Khare, M. N. and Agrawal, P. S. (1977). Biological control of Sclerotiurn rolfsii causing collar rot of lentil. Indian Phytopathol. 30: 176-79.
Aycock, R. A. (1966). Stem rot and other diseases caused by Sclerotium rolfsii. N. C. Agriculture Experimentation Station. Technical Bulletin. 17.
Aykroyd, W. R. and Doughty, J. (1964). Legumes in human nutrition. FAO Nutrition Studies No. 19, Rome.
Bhatia, S. D., Dubey R. C. and Maheswari, D. K. (2005). Enhancement of plant growth and suppression of collar rot of sunflower caused by Sclerotium rolfsii through fluorescent Pseudomonas. Indian Phytopathol. 58: 17-24.
Chibbar, R. N., Ambigaipalan, P. and Hoover, R. (2010). Molecular diversity in pulse seed starch and complex carbohydrates and its role in human nutrition and health. Cereal Chem. 87: 342-52. doi:10.1094/CCHEM-87-4-0342.
Jadon, K. S. (2009). Eco-friendly management of brinjal collar rot caused by Sclerotium rolfsii Sacc. Indian Phytopathol. 62: 345-47.
Knights, E. J., Acikgoz, N., Warkentin, T., Bejiga, G., Yadav, S. S. and Sandu, J. S. (2007). Area, production and distribution. In: Chickpea Breeding and Management. CABI Publishing. pp. 167-78. doi:10.1079/9781845932138.007.
Lahre, S. K., Khare, N., Lakpale, N. and Chaliganjewar, S. D. (2012). Efficacy of bio-agents and organic amendments against Sclerotium rolfsii in chickpea. J. Pl. Dis. Sci. 7: 32-34.
Mathur, S. B. and Sinha, S. (1968). Disease development in guar (Cyamopsis psoraloides D.C.) and gram (Cicer arietinum L.) attacked with Sclerotium rolfsii under different soil pH conditions. Phytopathol. 62: 319-22. doi:10.1111/j.1439-0434.1968.tb02353.x.
Maurya, O. and Kumar, H. (2018). Growth of chickpea production in India. J. Pharmacog. Phytochem. 7: 1175-77.
Punja, Z. K. (1988). Sclerotium rolfsii, a pathogen of many plant species. In: Sidhu GS, ed. Genetics of Plant Pathogenic Fungi. London: Academic Press. pp. 523-34. doi:10.1016/B978-0-12-033706-4.50039-6.
Ranasingh, N., Saurabh, A. and Nedunchezhiyan, M. (2006). Use of Trichoderma in disease management. Orissa Rev. 63: 68-70.
Singh, S., Nirmalkar, V. K., Tiwari, R. K. S., Jangre, A. and Kumar, P. (2017). Integration of Trichoderma, Pseudomonas and fungicides for the control of collar rot disease of chickpea (Cicer arietinum L.). Int. J. Agric. Environ. Biotechnol. 10: 125-31. doi:10.5958/2230-732X.2017.00005.5.
Swathi, B. L., Patibanda, A. K. Krishna, P. J., Krishnayya, P. V and Lal, A. M. (2018). Biocontrol efficacy of Trichoderma isolates against Sclerotium rolfsii causing collar rot disease in chickpea. Int. J. Agric. Sci. 10: 5880-84.
Vinod, K. N., Shyam, S., Rajkumar, S. T., Prasant, P. S. and Dushyant, K. K. (2017). Field efficacy of Trichoderma harzianum and Rhizobium against wilt complex of chickpea. Int. J. Curr. Microbiol. App. Sci. 6: 1421-29.
Aycock, R. A. (1966). Stem rot and other diseases caused by Sclerotium rolfsii. N. C. Agriculture Experimentation Station. Technical Bulletin. 17.
Aykroyd, W. R. and Doughty, J. (1964). Legumes in human nutrition. FAO Nutrition Studies No. 19, Rome.
Bhatia, S. D., Dubey R. C. and Maheswari, D. K. (2005). Enhancement of plant growth and suppression of collar rot of sunflower caused by Sclerotium rolfsii through fluorescent Pseudomonas. Indian Phytopathol. 58: 17-24.
Chibbar, R. N., Ambigaipalan, P. and Hoover, R. (2010). Molecular diversity in pulse seed starch and complex carbohydrates and its role in human nutrition and health. Cereal Chem. 87: 342-52. doi:10.1094/CCHEM-87-4-0342.
Jadon, K. S. (2009). Eco-friendly management of brinjal collar rot caused by Sclerotium rolfsii Sacc. Indian Phytopathol. 62: 345-47.
Knights, E. J., Acikgoz, N., Warkentin, T., Bejiga, G., Yadav, S. S. and Sandu, J. S. (2007). Area, production and distribution. In: Chickpea Breeding and Management. CABI Publishing. pp. 167-78. doi:10.1079/9781845932138.007.
Lahre, S. K., Khare, N., Lakpale, N. and Chaliganjewar, S. D. (2012). Efficacy of bio-agents and organic amendments against Sclerotium rolfsii in chickpea. J. Pl. Dis. Sci. 7: 32-34.
Mathur, S. B. and Sinha, S. (1968). Disease development in guar (Cyamopsis psoraloides D.C.) and gram (Cicer arietinum L.) attacked with Sclerotium rolfsii under different soil pH conditions. Phytopathol. 62: 319-22. doi:10.1111/j.1439-0434.1968.tb02353.x.
Maurya, O. and Kumar, H. (2018). Growth of chickpea production in India. J. Pharmacog. Phytochem. 7: 1175-77.
Punja, Z. K. (1988). Sclerotium rolfsii, a pathogen of many plant species. In: Sidhu GS, ed. Genetics of Plant Pathogenic Fungi. London: Academic Press. pp. 523-34. doi:10.1016/B978-0-12-033706-4.50039-6.
Ranasingh, N., Saurabh, A. and Nedunchezhiyan, M. (2006). Use of Trichoderma in disease management. Orissa Rev. 63: 68-70.
Singh, S., Nirmalkar, V. K., Tiwari, R. K. S., Jangre, A. and Kumar, P. (2017). Integration of Trichoderma, Pseudomonas and fungicides for the control of collar rot disease of chickpea (Cicer arietinum L.). Int. J. Agric. Environ. Biotechnol. 10: 125-31. doi:10.5958/2230-732X.2017.00005.5.
Swathi, B. L., Patibanda, A. K. Krishna, P. J., Krishnayya, P. V and Lal, A. M. (2018). Biocontrol efficacy of Trichoderma isolates against Sclerotium rolfsii causing collar rot disease in chickpea. Int. J. Agric. Sci. 10: 5880-84.
Vinod, K. N., Shyam, S., Rajkumar, S. T., Prasant, P. S. and Dushyant, K. K. (2017). Field efficacy of Trichoderma harzianum and Rhizobium against wilt complex of chickpea. Int. J. Curr. Microbiol. App. Sci. 6: 1421-29.