Anonymous (2024). Area and production of horticulture crops for 2024-25 (First advance Estimate). Department of Agriculture and Farmer’s Welfare, Ministry of Agriculture and Farmer’s Welfare, Government of India. https://agriwelfare.gov.in/en/StatHortEst. Accessed on 21st April, 2025.
Dodd, J. C., Prusky, D. and Jeffries, P. (1997). Fruit Diseases: Botany, Production and Uses. CAB International, Wallingford, UK. pp: 257-80.
Eckert, J. W. and Agawa, J. M. (1985). The chemical control of post-harvest diseases in subtropical and tropical fruits. Annu. Rev. Phytopathol. 23: 421-54.
Hawksworth, D. L. (1974). An Introduction to the principles of taxonomy and nomenclature in the fungi and lichens. Commonwealth Mycological Institute, Kew. pp: 231.
Iqbal, U. and Mukhtar, T. (2014). Morphological and pathogenic variability among Macrophomina phaseolina isolates associated with mungbean (Vigna radiata L.) Wilczek from Pakistan. Sci. World J. 2: 9-10.
Johnson, G. I., Cooke, A. W., Mead, A. J. and Wells, I. A. (1991). Stem end rot of mango in Australia: causes and control. Acta Hortic. 291: 288-95.
Nam, M. H., Park, M. S., Kim, H. S., Kim, T. I., Lee, E. M., Park, J. D. and Kim, H. G. (2016). First report of die-back caused by Lasiodiplodia theobromae in strawberry plants in Korea. Mycobiology 44: 319-24.
Pathak, V. N. and Srivastava, D. N. (1967). Mode of infection and prevention of Diplodiastem end rot of mango fruits (Mangifera indica L.). Plant Dis. Rep. 51: 744-46.
Senjaliya, H. J., Patel, H. N., Kanzaria, D. R., Polara, N. D., Parasana, J. S. and Varu, D. K. (2022). Evaluation of medium to large sized varieties of mango. J. Pharma Innov. 11: 95-98.
Sharma, I. M., Raj, H. and Kaul, J. L. (1994). Studies on post-harvest diseases of mango and chemical control of stem end rot and anthracnose. Indian Phytopathology. 47: 197-200.
Tuite, J. (1969). Plant Pathological Methods: Fungi and Bacteria. Burgess Publishing Company, Minneapolis, USA. pp: 239.
Yadav, D., Yadav, K. S. and Singh, S. P. (2018). Mango taxonomy and botany. J. Pharmacog. Phaytochem. 7: 3253-58.
Yanling, M., Ahmad, T., Zheng, Y., Chengrong, N. and Liu, Y. (2021). First report of post-harvest stem end rot of mango fruit (Mangifera indica L.) caused by Lasiodiplodia theobromae in China. Plant Dis. 105: 2715-16.
Dodd, J. C., Prusky, D. and Jeffries, P. (1997). Fruit Diseases: Botany, Production and Uses. CAB International, Wallingford, UK. pp: 257-80.
Eckert, J. W. and Agawa, J. M. (1985). The chemical control of post-harvest diseases in subtropical and tropical fruits. Annu. Rev. Phytopathol. 23: 421-54.
Hawksworth, D. L. (1974). An Introduction to the principles of taxonomy and nomenclature in the fungi and lichens. Commonwealth Mycological Institute, Kew. pp: 231.
Iqbal, U. and Mukhtar, T. (2014). Morphological and pathogenic variability among Macrophomina phaseolina isolates associated with mungbean (Vigna radiata L.) Wilczek from Pakistan. Sci. World J. 2: 9-10.
Johnson, G. I., Cooke, A. W., Mead, A. J. and Wells, I. A. (1991). Stem end rot of mango in Australia: causes and control. Acta Hortic. 291: 288-95.
Nam, M. H., Park, M. S., Kim, H. S., Kim, T. I., Lee, E. M., Park, J. D. and Kim, H. G. (2016). First report of die-back caused by Lasiodiplodia theobromae in strawberry plants in Korea. Mycobiology 44: 319-24.
Pathak, V. N. and Srivastava, D. N. (1967). Mode of infection and prevention of Diplodiastem end rot of mango fruits (Mangifera indica L.). Plant Dis. Rep. 51: 744-46.
Senjaliya, H. J., Patel, H. N., Kanzaria, D. R., Polara, N. D., Parasana, J. S. and Varu, D. K. (2022). Evaluation of medium to large sized varieties of mango. J. Pharma Innov. 11: 95-98.
Sharma, I. M., Raj, H. and Kaul, J. L. (1994). Studies on post-harvest diseases of mango and chemical control of stem end rot and anthracnose. Indian Phytopathology. 47: 197-200.
Tuite, J. (1969). Plant Pathological Methods: Fungi and Bacteria. Burgess Publishing Company, Minneapolis, USA. pp: 239.
Yadav, D., Yadav, K. S. and Singh, S. P. (2018). Mango taxonomy and botany. J. Pharmacog. Phaytochem. 7: 3253-58.
Yanling, M., Ahmad, T., Zheng, Y., Chengrong, N. and Liu, Y. (2021). First report of post-harvest stem end rot of mango fruit (Mangifera indica L.) caused by Lasiodiplodia theobromae in China. Plant Dis. 105: 2715-16.










